So, something that I’ve noticed in California that is just absurd to me is how Californian’s interpret Southern cooking. I primarily say this in terms of corn bread. There are places that are popping up saying they are original ‘Southern Cooking.’ PFFT is what I say to that. The primary thing that I think most people confuse is that SOUTHERNS DO NOT EAT SWEET CORNBREAD WITH THEIR BBQ. Are these people nuts?! EVERYWHERE is sweet cornbread. What is up with that?! (PS: The BBQ isn’t that great either) but come on. If you are going to claim to have ‘Authentic Southern Food’ then don’t give a Southerner sweet corn bread.

Besides the cornbread, I had someone tell me how sweet tea is made. Come on man, I’m sure I know more about sweet tea than you do. It was a skater/biker type kid at that.

I need to open a restuarant but it may be too much for these people to ruin their silly dillusions of what corn bread is suppose to be.